India's Dhruv Sitwala won a silver medal at the Pan Am Cup billiards championship in Winnipeg, Canada, after losing to Singapore's Peter Gilchrist in the final. Despite an early lead, Sitwala couldn't maintain his advantage against Gilchrist's strong performance.
During the Asia Cup final on Sunday, the cameras panned to the guest box at the Dubai international stadium and showed BCCI Secretary Devajit Saikia in conversation with Asian Cricket Council Chairman Mohsin Naqvi.
The Asian Games in Nagoya, Japan, are set to feature top athletes across various disciplines. This preview highlights key contenders like swimmers Pan Zhanle, javelin throwers Haruka Kitaguchi and Arshad Nadeem, badminton star An Se-young, gymnastic sensation Carlos Yulo, tennis prodigy Alexandra Eala, and the formidable Indian cricket teams, all poised to make a significant impact.
Golden, seasoned potatoes are topped with an egg to your liking and a dollop of fresh walnut basil pesto for a tasty start to your day.
Karuveppilai Puli Sadam is a delicious South Indian rice dish with a wonderful balance of tangy, spicy and aromatic flavours.
Sarvapindi is one of Telangana's most loved traditional snacks, celebrated for its crisp edges, soft centre and wholesome ingredients.
Two Kerala recipes to add to your Onam repast
Cucumber Tambuli is a cooling dish from Karnataka.
Calling all thecha lovers. You will simply love this Thecha Cheese Sandwiches, where the bread slices are stuffed with the very popular Maharashtrian chutney along with cheese and pan grilled.
A simple and extremely nourishing lentil like whole green mung finds its voice in a Mangalore-style prep.
Cook up one of the most elegant desserts of France at home -- it's a cinch to make.
Djed Spence, initially a controversial World Cup squad selection and criticised for his early performance, has emerged as a crucial impact substitute for England. His pace, energy, and passion off the bench have silenced critics, playing a vital role in England's progression to the semi-finals despite a broken jaw.
A simple and yummy dessert that combines milk chocolate, orange zest, and the crunch of Turkish hazelnuts.
This rustic khichdi is the epitome of ghar ka khanna. Whole masoor dal is cooked with rice, spices and coconut milk and served with a generous blob of ghee.
Divya Nair shares her Amuma's recipe of payasam made using broken wheat, a healthy twist to the traditional ada pradhaman.
Are you a fan of Mexican food? Then this recipe is meant for you.
Across India, pickling is more than a method of preservation. It is a seasonal ritual, deeply tied to climate, geography, and local ingenuity. Presenting two recipes...
This recipe for Basale Marwai Gassi offers a taste of coastal Karnataka by combining fresh clams and Malabar spinach in a spicy, coconut-based curry.
The US Centers for Disease Control and Prevention, the Pan American Health Organization and the World Health Organization have all described the risk of Ebola to World Cup host countries as low, citing measles, COVID-19 and influenza -- which spread when large crowds gather -- as the most likely threats.
A creamy, earthy risotto elevated with a crunchy, aromatic hazelnut topping.
These soft, golden-brown bites by Chef Roopa Nabar get their look and taste from jaggery, lentils and cardamom. Fenugreek and a dash of salt add an unsual flavour too.
I love mushrooms in everything. Let me clarify here that I am talking about button mushrooms only -- all the others kinds, for a want of a better word, feel 'meaty' and I am vegetarian.
One of Odisha's oldest and most cherished sweets is Arisa Pitha.
Former India coach WV Raman says a fully fit Hardik Pandya could provide India the edge at the 2027 ODI World Cup, highlighting his all-round value while urging the team management to use the next 12-15 months to experiment with combinations and define player roles.
Long before it became fashionable as a plant-based substitute, Indians had transformed the humble green banana into an astonishing range of dishes. One of the most adaptable ingredients in your kitchen, it is also nutritious and affordable.
Divya Nair shares the recipe for the perfectly-cooked salmon to be served with imperfect-looking mushroom pt and mashed potatoes, cooked with lots of love.
Former spinner Ravichandran Ashwin has thrown his support behind Virat Kohli and Rohit Sharma featuring in the 2027 ODI World Cup, saying their experience and presence would make India a stronger side.
An easy, cheesy recipe you must try this monsoon.
Kanika is a fragrant, mildly sweet rice dish from Odisha, traditionally prepared as an offering or bhog to Jagannath Temple. It is especially popular during festivals, weddings and special occasions, and is often served alongside dal, vegetable curries and khatta.
Bihari Dalpuri is a festive stuffed flatbread made with spiced split Bengal gram or chana dal.
If you have never tasted Hyderbadi Mirchi Ka Salan you have missed something in life.
These yummy shallow fried tikkis, made of soya nuggets and seaweed, are so easy and simple to prepare. They are irresistible as starter or party snacks.
Sabudana Khichdi, popular especially in western India, is often had for breakfast. It is cooked up with peanuts, cubes of potatoes, chopped green chillies and tapioca pearls. Replace the peanuts with toasted walnuts to get a different effect.
M S Dhoni celebrated his 45th birthday by watching the 3rd T20I between India and England in Nottingham, where he was mobbed by fans and received a huge roar from the Trent Bridge crowd, despite India's 125-run loss.
Jackfruit is one of India's most versatile ingredients, moving effortlessly between savoury and sweet. Used both raw and ripe, Jackfruit finds a place in regional kitchens across the country in remarkably different forms.
Yastika Bhatia scripted history by becoming the first woman to score a Test century at Lord's. Here's the inspiring story of her journey from Baroda prodigy and ACL injury comeback to India's latest cricket hero.
The BCCI will conduct a review meeting after India's T20 series against England concludes on July 19, following poor performances against both England and Ireland, but has stated it will not make any 'knee-jerk' decisions regarding head coach Gautam Gambhir's future.
The Indian team, which looked invincible under Suryakumar Yadav, has suddenly hit rock bottom a few months after winning the T20 World Cup.
Ambila is a typical Odia mixed vegetable curry known for its sweet, tangy, delicately-spiced flavor. It's considered a comforting, satvik dish.